Matcha is a very special tea only in Japan and is specifically different from powdered green tea. Matcha is a fine powder of a stone milled from Tencha (made from the leaves of especially shade grown tea trees). Tencha is only about 10% of the original harvest, and it takes 1 hour to produce 40g of Matcha. When drinking Matcha you are receiving the full benefits of green tea as the whole tea leaf is being consumed.
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Origin How To Brew Health Benefits Full body, Umami, Sweet creaminess - Ceremonial grade, stone milled. Highest quality organic matcha, only use first pick leaves. Enjoy authentic matcha flavour....
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Origin How To Brew Health Benefits Balanced, Smooth - Cafe grade, stone milled. Standard quality organic matcha, mixed with first and second pick leaves. Perfect for adding to blended...